- Chicken thighs (Boneless and Skinless)
- Fresh Garlic/Chili powder/turmeric/salt for marinating the chicken
Toppings for the Sandwich/Burger :
- Onion rings
- Tomato slices
- Fresh spinach leaves
- Avocado
- Lemon Juice
In a previous post I had put up a recipe for Baked Chicken : http://foodieinfrederick.blogspot.com/2013/01/baked-chicken-with-little-heat.html , I will be using the same for this recipe. Once the chicken is cooked, pile a piece of chicken on the bread. Pile on the Avocado, Onion rings, Tomato slices and spinach leaves. Squeeze some lemon juice from top.
Now for the best part, take the top slice of bread and soak into the chicken juices marinated with garlic and spices. Enjoy this delicious sandwich and thank me later.
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